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Em's Kitchen

Em’s Kitchen (11/8/2017)

Em’s Kitchen is open at the Gallagher this lunchtime (11/8/2017) between midday and 14:30.

On the menu are the following dishes and sides:

  • Chilli Con Carne with rice, salad and nachos £8.50
  • Buttermilk Southern Fried Chicken Burger, cheese and chipotle mayonnaise, with salad and coleslaw £7.50
  • Chuck Steak burger, bacon, cheese, BBQ sauce, mayo and salad. Served in a bun £7.00
  • Chuck Steak burger, cheese, salad, garlic mayo and sweetcorn relish. Served in a bun with coleslaw £7.00
  • Mexican Chicken Burrito filled with spicy rice and blackbeans, hot peppers, cheese and salad. Served with coleslaw £7.00
  • Mexican Pork Burrito filled with spicy rice, salad, cheese, peppers and sour cream. Served with coleslaw £7.00
  • Big Boy Chilli Hot Dog with sweet sticky onions and homemade hot dog relish £6.50
  • Welsh Rarebit on toast with salad £6.50
  • Jacket potato – Cheese, Coleslaw, Beans, Tuna Mayo, Mexican Chicken Mayo, with salad £4.95 and 50p per filling
  • Toasty – Croque-monsieur (Ham & Cheese & mustard mayo), Tuna & Cheese Toastie, Cheese & Tomato £4.50

 

  • French Fries £3.25
  • Skin on fries with rosemary salt £3.25
  • Sweet potato fries with smoky salt £3.50

There is also a children’s menu, with the following dishes available at £4.95 each:

  • Chicken nuggets, chips and salad pot
  • Cheese quesadillas salad & chips
  • Cheese Burger, chips and salad
  • Sausage hot dog, chips and salad

All meals are available to eat in or take away.

1 Response

  1. Laurence

    Can’t wait to come and try the club sandwich. Will be coming down soon, cheers.

    Laurence & Jon
    Part time bar administrators

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