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Em's Kitchen

Em’s Kitchen (20/9/2017)

Em’s Kitchen is open at the Gallagher tonight (20/9/2017).

The independent deli serves up a scrumptious midweek menu. Primarily aimed at families who attend the club’s player development centre, the Spitfire Lounge is open to all.

On the menu are the following dishes and sides:

  • Cottage Pie, served with vegetables £8.50
  • Chilli Con Carne with rice, salad and nachos £8.50
  • Buttermilk Southern Fried Chicken Burger, cheese, chipotle mayonnaise with salad and coleslaw £7.50
  • Chuck Steak ¼ pounder burger, bacon, cheese, BBQ sauce, mayo and salad. Served in a bun £7.00
  • Bad Boy Burger: ¼ lb steak burger, buttermilk chicken breast, bacon, tomato, lettuce, cheese, BBQ sauce and chipotle mayo served with coleslaw £8.50 (add chips £1.00)
  • Cheese and pickle tart, served with salad £6.50
  • Welsh Rarebit on toast with salad £6.50
  • Jacket potato: cheese, coleslaw, beans, tuna Mayo, chilli, with salad £4.95 and 50p per filling
  • Toastie: Croque-monsieur (Ham & Cheese & mustard mayo), Tuna & Cheese, Cheese & Tomato, Cheese & Pickle, served with salad and coleslaw £5.00
  • French Fries £3.25 (add cheese 50p)
  • Sweet Potato Fries with smoky salt £3.50 (add Feta 50p)
  • Skin on Fries with rosemary salt £3.25
  • Potato wedges with herb and spice sprinkle £2.50

There is also a children’s menu, with the following dishes available at £4.95 each:

  • Chicken nuggets, chips and salad pot
  • Cheese quesadillas salad & chips
  • Cheese Burger, chips and salad
  • Sausage hot dog, chips and salad
  • Cheese on toast, served with salad

All meals are available to eat in or take away.

Em’s Kitchen is open from 16:00 until 19:30.

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